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Mary K. Bryan
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Mary K. Bryan : ウィキペディア英語版
Mary K. Bryan

Mary Katherine Bryan (February 13, 1877 – ?) was an American botanist and phytopathologist.〔Harvey, Joyce; Ogilvie, Marilyn (2000). ''The Biographical Dictionary of Women in Science: Pioneering Lives from Ancient Times to the Mid-Twentieth Century, Volume 1.'' Taylor & Francis, ISBN 9780203801451〕 Much of her research involved leaf spots and cankers caused by bacteria.〔Bryan M. K. Studies on bacterial canker of Tomato. Journal of Agricultural Research 1930 Vol. 41 No. 12 pp. 825-851〕
==Life and career==
Bryan was born in Maryland. She earned a bachelor's degree from Stanford University in 1908. She worked at the Bureau of Plant Industry in the United States Department of Agriculture, as a scientific assistant and assistant pathologist from 1909 to 1918.〔Staff report (July 21, 1929). (Farm News of the Great Southwest. ) ''Los Angeles Times''〕
She and Nellie A. Brown worked for Erwin Frink Smith.〔Ainsworth, Geoffrey Clough (1981). ''Introduction to the History of Plant Pathology.'' Cambridge University Press, ISBN 9780521230322〕

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